Key elements of milking machinery: Focal point of every milking parlour has to be the teat cups – and the claws into which those cups feed their milk. If these two items fail to work efficiently, the rest of the parlour’s pipes and pumps count for little indeed. Andy Collings discusses the importance of these two elements with Green Oak’s Roy Birchall
– Cups and claws in the milking parlour
Key elements of milking machinery: Focal point of every milking parlour has to be the teat cups – and the claws into which those cups feed their milk. If these two items fail to work efficiently, the rest of the parlour’s pipes and pumps count for little indeed. Andy Collings discusses the importance of these […]
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